{"title":"Yanagiba","description":"\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e柳刃包丁\u003c\/strong\u003eは刺身包丁とも呼ばれていることからわかる通り、刺身を引くときに使用する包丁です。引いた刺身の断面の繊維を壊さず、綺麗に切るために柳刃包丁は刃の厚みが薄くなっており、刃渡りも長いので、その長さを利用して一回で引いて切るように造られています。切れ味が重視される包丁なので刃の形状も片刃になっており、切れ味の良さと共に切れ離れも良くなっております。\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eThe \u003cstrong\u003eYanagiba knife\u003c\/strong\u003e, also known as a Sashimi knife, is specifically designed for slicing sashimi. Its thin blade and long cutting edge allow for smooth, clean cuts through the fish without damaging the delicate fibers, ensuring an aesthetically pleasing presentation. The length of the blade facilitates making long, single strokes when cutting. Emphasizing sharpness, the Yanagiba knife typically has a single bevel edge, which enhances its cutting precision and helps the slices release effortlessly from the blade.\u003cbr\u003e\u003c\/p\u003e\n\u003c!----\u003e","products":[{"product_id":"yanagiba-blue-steel-1-damascus-rosewood-white-buffalo-300mm","title":"Yanagiba Blue-1 Damascus Rosewood White-Buffalo 300mm","description":"\u003cp\u003e商品名 \/ Knife Model : 初心 中川 墨流 切付柳刃\/ Carbon Steel Yanagiba\u003cbr\u003e材料 \/ Blade Material : 青１鋼 \/ Blue steel #1 \u003cbr\u003e刃長 \/ Blade length : 300mm\u003cbr\u003e硬さ \/ Hardness (HRC): 63~65\u003cbr\u003e\u003cspan\u003e仕上げ\/Blade Finish: ダマスカス \/ Damascus\u003c\/span\u003e\u003cbr\u003e刃の形状 \/ Blade Grind and Edge Shape : 片刃 \/  Single-edged\u003cbr\u003e柄材料 \/ Handle Material : 花梨木＆白水牛柄 \/ Octagonal angle Rosewood \u0026amp; White Buffalo Handle\u003c\/p\u003e\n\u003c!----\u003e","brand":"MeiSyou Japanese Knives","offers":[{"title":"Default Title","offer_id":48634830029087,"sku":"","price":189800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0865\/2868\/8415\/files\/YanagibaBluesteel_1DamascusRosewoodWhiteBuffalo300mm_1.jpg?v=1716107687"},{"product_id":"yanagiba-blue-2-kurouchi-yuzu-black-buffalo-270mm","title":"Yanagiba Blue-2 Kurouchi Yuzu Black-Buffalo 270mm","description":"\u003cp\u003e商品名 \/ Knife Model : 初心 正夫 黒打 柳刃\/ Carbon Steel Yanagiba\u003cbr\u003e材料 \/ Blade Material : 青二鋼 \/ Blue #2 Steel\u003cbr\u003e刃長 \/ Blade length : 270mm\u003cbr\u003e硬さ \/ Hardness (HRC): 61~63\u003cbr\u003e仕上げ\/Blade Finish: 黒打\/ Kurouchi\u003cbr\u003e刃の形状 \/ Blade Type : 片刃 \/ Single-edged\u003cbr\u003e柄材料 \/ Handle Material : 柚木黑水牛 \/ Octagonal angle Yuzu Wood \u0026amp; 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Black Buffalo Handle\u003c\/p\u003e","brand":"MeiSyou Japanese Knives","offers":[{"title":"Default Title","offer_id":49901174882591,"sku":"B081","price":295400.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0865\/2868\/8415\/files\/YanagibaWhite-1HonyakiRosewood300mm_8_f9767ee2-9685-4186-b1ef-e568d16320dd.jpg?v=1732090173"},{"product_id":"yanagiba-white-1-honyaki-sakimaru-rosewood-300mm","title":"Yanagiba White-1 Honyaki Sakimaru Ebony 300mm","description":"\u003cp\u003e商品名 \/ Knife Model : 堺孝行 富嶽 本焼 先丸正夫 柳刃\/ Carbon Steel Honyaki Yanagiba\u003cbr\u003e材料 \/ Blade Material : 白１鋼 \/ White steel #1 \u003cbr\u003e刃長 \/ Blade length : 300mm\u003cbr\u003e硬さ \/ Hardness (HRC): 61~64\u003cbr\u003e刃の形状 \/ Blade Grind and Edge Shape : 片刃 \/  Single-edged\u003cbr\u003e柄材料 \/ Handle Material : 黒水牛黒檀柄  \/ Octagonal angle Ebony \u0026amp; Black Buffalo Handle\u003c\/p\u003e","brand":"MeiSyou Japanese Knives","offers":[{"title":"Default Title","offer_id":49901588185375,"sku":"B082","price":319600.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0865\/2868\/8415\/files\/YanagibaWhite-1HonyakiSakimaruRosewood300mm_1.jpg?v=1732091692"},{"product_id":"yanagiba-white-1-honyaki-sword-rosewood-300mm","title":"Yanagiba White-1 Honyaki Sword Ebony 300mm","description":"\u003cp\u003e商品名 \/ Knife Model : 堺孝行 富嶽 本焼 剣型正夫 柳刃\/ Carbon Steel Honyaki Yanagiba\u003cbr\u003e材料 \/ Blade Material : 白１鋼 \/ White steel #1 \u003cbr\u003e刃長 \/ Blade length : 300mm\u003cbr\u003e硬さ \/ Hardness (HRC): 61~64\u003cbr\u003e刃の形状 \/ Blade Grind and Edge Shape : 片刃 \/  Single-edged\u003cbr\u003e柄材料 \/ Handle Material : 黒水牛黒檀柄  \/ Octagonal angle Ebony \u0026amp; Black Buffalo Handle\u003c\/p\u003e","brand":"MeiSyou Japanese Knives","offers":[{"title":"Default Title","offer_id":49901816250655,"sku":"B083","price":319600.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0865\/2868\/8415\/files\/YanagibaWhite-1HonyakiSwordRosewood300mm_1.jpg?v=1732092461"},{"product_id":"yanagiba-aus-8-polished-walnut-180-270mm","title":"Yanagiba AUS-8 Polished walnut 180∼270mm","description":"\u003cp\u003e商品名 \/ Knife Model : 石鎚 柳刃\/ \u003cspan\u003eIshizuchi \u003c\/span\u003eStainless Steel Yanagiba\u003cbr\u003e材料 \/ Blade Material : モリブデン鋼 \/ AUS-8 Steel\u003cbr\u003e刃長 \/ Blade length : 180∼270mm\u003cbr\u003e硬さ \/ Hardness (HRC): 58~60\u003cbr\u003e仕上げ\/Blade Finish: ポリッシュ\/ Polished\u003cbr\u003e刃の形状 \/ Blade Grind and Edge Shape : 片刃 \/  Single-edged\u003cbr\u003e柄材料 \/ Handle Material : 胡桃八角 \/ Octagonal angle walnut Wood Handle\u003c\/p\u003e","brand":"MeiSyou Japanese Knives","offers":[{"title":"180mm","offer_id":49993171140895,"sku":"A101","price":30000.0,"currency_code":"JPY","in_stock":false},{"title":"210mm","offer_id":49993171173663,"sku":"A102","price":32000.0,"currency_code":"JPY","in_stock":false},{"title":"240mm","offer_id":49993171206431,"sku":"A103","price":36000.0,"currency_code":"JPY","in_stock":false},{"title":"270mm","offer_id":49993171239199,"sku":"A104","price":39000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0865\/2868\/8415\/files\/YanagibaAUS-8Polishedwalnut180_270mm_12.jpg?v=1732815554"},{"product_id":"kiritsuke-yanagiba-silver-3-polished-yuzu-270-300mm","title":"Kiritsuke Yanagiba Silver-3 Polished Yuzu 270∼300mm","description":"\u003cp\u003e商品名 \/ Knife Model : 初心 シラサギ 切付柳刃\/ Stainless Steel Kiritsuke Yanagiba\u003cbr\u003e材料 \/ Blade Material : 銀三鋼 \/ Silver 3\u003cbr\u003e刃長 \/ Blade length : 270、300mm\u003cbr\u003e硬さ \/ Hardness (HRC): 59~61\u003cbr\u003e仕上げ\/Blade Finish: ポリッシュ\/ Polished\u003cbr\u003e刃の形状 \/ Blade Grind and Edge Shape : 片刃 \/  Single-edged\u003cbr\u003e柄材料 \/ Handle Material : 柚木黒水牛 \/ Octagonal angle Yuzu Wood \u0026amp; 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